“Eat 3 Bowls” is a phrase often heard among Singaporeans who appreciate hearty meals that satisfy big appetites. It usually refers to enjoying multiple servings of rice or noodles alongside rich dishes.

Singapore’s hawker centres and food courts are perfect places to see this culture in action. Many Singaporeans relish dishes like char kway teow with extra servings of rice more info or noodles.

The concept of “eat 3 bowls” reflects the joy of eating well-loved dishes in generous amounts across Singapore.